vegetarian restaurants 40 28
Looking for vegetarian restaurants offer a huge variety of dishes, from Asian and Indian classics to Western and modern plant-based cuisine.
If you love Indian food, try Komala Vilas for dosai and thali sets, or Gokul Vegetarian for North and South Indian specialities.
Dishes like vegetarian dim sum, claypot rice, and stir-fried “fish” are crowd favourites at these spots.
For contemporary options, try Afterglow for raw vegan plates, HRVST Café for wholesome lunches, or The Kind Bowl for Vietnamese-inspired vegan pho.
Buddhist vegetarian restaurants are common in heartland areas—these usually feature economic rice with a wide range of vegetable and tofu sides.
Gluten-free and allergy-friendly options are available at many modern vegetarian cafés.
A quick online search will more info help you explore menus, opening hours, and customer ratings.
Overall, whether you’re vegetarian, vegan, or just want to eat more plant-based meals, Singapore has plenty of delicious options.